Hi Ann, I would like to join you at the Deeya Indian Restaurant for dinner after the May 17th meeting

The menu is

A) House Salad  

B) Basmati Rice  

C) Nan Bread  (served fresh oven baked)

D) Appetizer:  pakora or samosa 

E) Four Vegetarian Entrees: typically eggplant, lentil, spinach, okra, cauliflower, chickpeas, cottage cheese (paneer) and potatoe-based dishes

F) Four Non Vegetarian Entrees: Tandoori Chicken, Butter Chicken, Biryani (rice entree with chicken, goat or lamb), and two special items from chef's special   

G) Dessert:  Mango Pudding or Rice Pudding (Kheer)

The cost is $16 plus gratuity and tax

Come and try the food. Fresh baked nan will be waiting for you.
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